Our Service team has the expertise, skill and technical know-how to provide a variety of service, maintenance and repair solutions to food, beverage and dairy processors. We help our clients ensure efficiency and compliance. Meet the team.
Service Tech, Ross Hodge brings a well-rounded perspective to Masterleo’s clientele drawing from both his educational background and hands-on expertise from time spent as a Process Engineer.
Since 2007, ultra-inventive Service Tech, Scott Smith has specialized in solving sanitary processors problems for Masterleo clients across the country.
Always eager to dive in and roll his sleeves up, Chris O’Brien believes partnering with end users is the ideal way to find the best solution for Masterleo customers.
Service Tech, Andy Dice strives for minimized downtime and process interruption through expertise hands-on support during instrumentation calibrations and inspections.